Bread and yeast cookery
- Potato Bread RollsPotato Rolls – great for burgers
- Playing with Dough – Tomato and Chive RollsMaking tomato and chive rolls.
- Sourdough BreadA recipe for sourdough bread.
- Chelsea Bun(ish) RecipeA traditional sweet dough bread with fruit.
- Soft Bread RollsSoft bread rolls of the type used for burgers.
Pastry
- Sausage RollsHomemade sausage rolls for snacks, lunches and buffets.
- Pâte sucrée (sweet shortcrust pastry) and Afternoon TeaMaking sweet short crust pastry for fruit tarts and other sweet things.
- The Roughest Rough PuffA simple take on rough puff pastry.
- Bacon and Cheese QuicheA rich quiche with cheese and bacon.
Cake
- Chocolate Fondant CakeA fantastic gooey chocolate cake that’s easy to make.
Other
- Sourdough StarterMake a sourdough starter from scratch.
- North Staffordshire or Derbyshire OatcakesAn egg free yeasted flat bread made from oats.
- Rusk for SausageA recipe for the rusk used in most UK sausage.